GENJO TAKOYAKI
Started on July 2008. The business is being managed by Mr. & Mrs. Eugenia & Jose Martizano. Their main business objective and commitment is to provide their consumers with quality, highly nutritious and delicious Japanese food.
GENJO TAKOYAKI live by its commitment to its consumers in complying with its high standards of quality. The business is focused on bringing satisfaction to the business itself and to its valued customers as well. In its initial year alone of operation, the business generated opportunities to expand its resources, increased its product lines, enhanced technical knowledge and skills of its people, developed flexibility with business dealing and provided additional knowledge and expertise to its’ employees.
To respond to such diversity, food technology improved aside from acquiring additional equipments needed for the business. Currently the company is operating on six outlets and we have other business sites that are still under negotiation. By doing so, GENJO TAKOYAKI continually maintain excellent business relationship among big business establishments and industries in the metropolis thereby gaining their trust and confidence to our food services and gave us the advantage in keeping pace with the intense competition in the market today and the capability to meet greater demands of tomorrow.
FRANCHISE FEE: P199,000
Inclusive of:
Minimum Space Requirement: 4 Sqm.
Capital Requirement: P250,000
GENJO TAKOYAKI
No. 949 Quezon Blvd. Sta. Cruz, Manila
Telefax: (02) 495.0129
Cel. No.: 0916-7786526
Email: genjotakoyaki@yahoo.com
JOLLIANT RAPSA PINOY
Established in 1991 as a supplier of Philippine Seven Corporation to the following food products such as Chili con carne sauce, Bake macaroni, Lasagna and Spaghetti then expanded to all kinds of rice toppings as a commitment to excellent service and quality of products.
The company prides itself having its original taste of Filipino delicacies and continues in developing food innovation to meet the customers demand.
JOLLIANT provides equal opportunity for employment as a commitment to provide a career opportunity, food, shelter to all employees and dedicated to their financial upliftment in order that they could lead a decent and fulfilling life.
From the initial conceptualization of distributing bulk orders with quality, JOLLIANT expanded its products through tie up programs from different 24 hour establishment subsequently come up and ventures in Restaurant Bar café and Franchising business.
Franchise Fee :P130,000
Franchisor provides:
* Chest Freezer (5.0 cu ft.-Haier)
* Microwave
* Rice Cooker
* Oven Toaster
* Cart Utensils
Franchise Term : 3 years
Royalty Fee : None
Required Space : Minimum 4 sqm.
JOLLIANT RAPSA PINOY
# 242 E. Aldrin St., Phase 1 Moonwalk, Parañaque
Contact Number: 821.5840 / 821.9540
Email: jolliant@yahoo.com
120 Narra Street, Poly Subdivision,
Matina, Davao City
Tel. #: (082)297.5228 * 297.1137
Cel. #0923 3280491
Brought into existence in Cagayan de Oro city on July 18, 2008, Delish Chicken Shawarma deliciously exists with an ideally healthy cooking expertise inspired with Arabian cuisine but was specifically adjusted to suit the Filipino taste buds.
Delish Chicken Shawarma meat tower allows the meat to marinate in their own juices from above and cook on the outer layer inward giving them a very delicious (Delish comes from the word delicious) taste that you will surely love.
Admiring the uniqueness of traditional Arabian delicacy, Delish Chicken Shawarma is a modified franchise conceptualizing Filipino savor of healthy dish as a fitting delight in every bite. This mouth watering Shawarma is a symbol of a conspired legacy which will linger throughout the generation.
Franchise Fee : P99, 000.00
Inclusive of
Initial Term : 5 years
Capital Requirement : Php 350,000
Continuation Fee : Php 4000/month
Required Space : minimum 4 sqm.
2nd Floor, Robinsons
Cagayan de Oro City
Tel. #: 088-857-1256
BOY CHINOY
Filipino are rice-loving people. No great dish will be complete without rice. And since both Filipino and Chinese dishes are usually paired with rice, our team decided to go for the concept of Filipino-Chinese fusion, hence the name, BOY (a term which refers to a young Filipino male) and CHINOY (the popular label for half- Filipino and half-Chinese individuals).
We at BOY CHINOY, aim to offer the best of Pinoy and Chinese comfort food combined over steaming hot fried rice. One of our specialties being our steamed siomai or sharkfin dimsum paired with ice cold Chinese black gulaman.
At Php 39 per meal, BOY CHINOY rice meals are hot, quick, affordable and satisfying and can conveniently be eaten any time, any day, anywhere.
Franchise Package : P248,000
Inclusive of:
P149,000 Initial Stall Start-up requirement
Complete Stall Set-up and Equipment*
Note:* Kart construction and set-up will require
additional cost
Sign Board and Menu Board
Initial Inventory
Branch Forms
Uniforms
OPTIONAL:
Initial Term : 5 years
Capital Requirement : P248,000
Royalty Fee : None
Required Space : minimum 6 sqm.
BOY CHINOY
Blk. 31 Lot 5 Lima Street, BF International, Las Piñas City
Tel No. 666-3644 / 820-8766
COLOURS ICE CREAM SODA FLOATS is a newly-established ice cream cart that comes with a different and unique concept. Not just an ordinary store that offers ice cream and soda floats, COLOURS ICE CREAM SODA FLOATS uses an ice cream cart that can attract children and even people who feel very young at heart. All ages surely love COLOURS ICE CREAM SODA FLOATS soft served ice cream; be it as dessert or remedy for thirst. It is a sole proprietorship owned and operated by Virginia Pedraza. The store starts to operate this 2008 aiming to change the traditional way of serving soft-serve ice cream and soda floats. The company envisions itself to become the country’s famous and leading ice cream cart that caters very refreshing products.
Ice cream lovers of all ages warmed to the delightful creamy flavors of COLOURS ICE CREAM SODA FLOATS. The company also sells Super Sundaes and Fresh Buffalo Milk. Every month, the company has a featured flavor of the month for floats to recognize and emphasize each variety. The company starts to expands through franchising to cater all customer nationwide.
RANCHISE FEE P100,000.00
INITIAL INVESTMENT P300,000.00
FRANCHISE INCLUSIONS
Initial Term 5 Years
Royalty Fee No Royalty
Minimum Space Requirement 4 sqm.
Total Investment P400,000.00
COLOURS ICE CREAM STUFF
9 Pearl St. Concepcion Subd.
Concepcion Marikina City
Tel. No.: (02) 942-4736 / 941-7608
Email Add.: coloursicecreamstuff@gmail.com
Kiosk 5% on non suman products
Minimum required space: Cart 3 sqm.
Kiosk 12 sqm.
TITA LYNNS FLAVORED SUMAN
Stall F-19 Tiendesitas Frontera Verde
Ortigas Avenue, Cor. C-5 Pasig City
Tel. # 8421753
Mobile # 0917.9971051 / 0920.9706505
Email Add: titalynn2004@yahoo.com
____________________________________
Contact:
Authentic Japanese Corn
Terms: 3 years and 15 daysBALLS NG BAYAN
Other Foodcart Package
Contact:BIBINGKINITAN
Contact:BIGBOY TOPPINGS
Contact
Started on July 2008. The business is being managed by Mr. & Mrs. Eugenia & Jose Martizano. Their main business objective and commitment is to provide their consumers with quality, highly nutritious and delicious Japanese food.
GENJO TAKOYAKI live by its commitment to its consumers in complying with its high standards of quality. The business is focused on bringing satisfaction to the business itself and to its valued customers as well. In its initial year alone of operation, the business generated opportunities to expand its resources, increased its product lines, enhanced technical knowledge and skills of its people, developed flexibility with business dealing and provided additional knowledge and expertise to its’ employees.
To respond to such diversity, food technology improved aside from acquiring additional equipments needed for the business. Currently the company is operating on six outlets and we have other business sites that are still under negotiation. By doing so, GENJO TAKOYAKI continually maintain excellent business relationship among big business establishments and industries in the metropolis thereby gaining their trust and confidence to our food services and gave us the advantage in keeping pace with the intense competition in the market today and the capability to meet greater demands of tomorrow.
FRANCHISE FEE: P199,000
Inclusive of:
- Trade Name and Property Marks
- Site Approval
- Training for Franchisee and Outlet Staff
- Procurement Program
- Marketing Assistance
- Opening Assistance
- Operations Manual
- Research Development
- Cart with Menu Signage
- Takoyaki Stove, Parol, Gulaman Dispenser
Minimum Space Requirement: 4 Sqm.
Capital Requirement: P250,000
GENJO TAKOYAKI
No. 949 Quezon Blvd. Sta. Cruz, Manila
Telefax: (02) 495.0129
Cel. No.: 0916-7786526
Email: genjotakoyaki@yahoo.com
JOLLIANT RAPSA PINOY
Established in 1991 as a supplier of Philippine Seven Corporation to the following food products such as Chili con carne sauce, Bake macaroni, Lasagna and Spaghetti then expanded to all kinds of rice toppings as a commitment to excellent service and quality of products.
The company prides itself having its original taste of Filipino delicacies and continues in developing food innovation to meet the customers demand.
JOLLIANT provides equal opportunity for employment as a commitment to provide a career opportunity, food, shelter to all employees and dedicated to their financial upliftment in order that they could lead a decent and fulfilling life.
From the initial conceptualization of distributing bulk orders with quality, JOLLIANT expanded its products through tie up programs from different 24 hour establishment subsequently come up and ventures in Restaurant Bar café and Franchising business.
Franchise Fee :P130,000
Franchisor provides:
- Use of Trade Name and Proprietary Marks
- Site Approval
- Training for Franchisee and Sales Staff
- Procurement Program
- Cart with
* Chest Freezer (5.0 cu ft.-Haier)
* Microwave
* Rice Cooker
* Oven Toaster
* Cart Utensils
- Initials Stocks
- 2 set Uniforms
- Marketing Collaterals
- Opening Assistance
- Operations Manual
- Research and Development
Franchise Term : 3 years
Royalty Fee : None
Required Space : Minimum 4 sqm.
JOLLIANT RAPSA PINOY
# 242 E. Aldrin St., Phase 1 Moonwalk, Parañaque
Contact Number: 821.5840 / 821.9540
Email: jolliant@yahoo.com
YASAI TAKOYAKI
Year 1995 saw the birth of the first ever Takoyaki balls located in Victoria Mall. A unique concept founded by the late Mrs. Lina Santos to Davaoweños.
What makes Takoyaki balls different? It is a healthy food because it is a good source of fiber, protein and carbohydrates thus may consider being a complete and heavy meal. With a specially unique blend of sweet and sour sauce topped with mayonnaise and fish flakes, Takoyaki balls is indeed a sumptuous food to offer for everyone. Such delicious and healthy food! Once tasted, you will surely crave for more.
With the success it enjoyed, Yasai Chikara Takoyaki expanded its business by putting up branches in Gaisano Mall and NCCC Mall in Davao City from 2002 to 2004 due to growing demand of consumers.
Currently manage by Mr. Gerald Paña together with his wife Ms. Nancy Santos Paña, Yasai Chikara Takoyaki is now open for franchising. Therefore giving opportunities to every entrepreneur who wants to venture a business of their own and enjoy the benefits.
Franchise Package: P 199,000
Inclusive of:
Initial Term: Five (5) years
Continuation Fee: P200/Day
Year 1995 saw the birth of the first ever Takoyaki balls located in Victoria Mall. A unique concept founded by the late Mrs. Lina Santos to Davaoweños.
What makes Takoyaki balls different? It is a healthy food because it is a good source of fiber, protein and carbohydrates thus may consider being a complete and heavy meal. With a specially unique blend of sweet and sour sauce topped with mayonnaise and fish flakes, Takoyaki balls is indeed a sumptuous food to offer for everyone. Such delicious and healthy food! Once tasted, you will surely crave for more.
With the success it enjoyed, Yasai Chikara Takoyaki expanded its business by putting up branches in Gaisano Mall and NCCC Mall in Davao City from 2002 to 2004 due to growing demand of consumers.
Currently manage by Mr. Gerald Paña together with his wife Ms. Nancy Santos Paña, Yasai Chikara Takoyaki is now open for franchising. Therefore giving opportunities to every entrepreneur who wants to venture a business of their own and enjoy the benefits.
Franchise Package: P 199,000
Inclusive of:
- Use of YASAI CHICARA TAKOYAKI Trademark and Logo
- Customized Operations ManuUal
- Detailed Procurement Program
- Site Selection and Approval
- Training
- Opening assistance
- Continuous Research and Development
- 1 Cart with lighted signage and menu board
- Takoyaki Griller
Initial Term: Five (5) years
Continuation Fee: P200/Day
Required space: minimum of 4 square meters
120 Narra Street, Poly Subdivision,
Matina, Davao City
Tel. #: (082)297.5228 * 297.1137
Cel. #0923 3280491
Tired of pizza, pasta, etc?...
When after hours craving hit, the crowd needed something like fast food but healthy kind of food.Brought into existence in Cagayan de Oro city on July 18, 2008, Delish Chicken Shawarma deliciously exists with an ideally healthy cooking expertise inspired with Arabian cuisine but was specifically adjusted to suit the Filipino taste buds.
Delish Chicken Shawarma meat tower allows the meat to marinate in their own juices from above and cook on the outer layer inward giving them a very delicious (Delish comes from the word delicious) taste that you will surely love.
Admiring the uniqueness of traditional Arabian delicacy, Delish Chicken Shawarma is a modified franchise conceptualizing Filipino savor of healthy dish as a fitting delight in every bite. This mouth watering Shawarma is a symbol of a conspired legacy which will linger throughout the generation.
Franchise Fee : P99, 000.00
Inclusive of
- Use of Trade Name and Proprietary Marks
- Site Approval
- Training for Franchisee and Staff
- Procurement Program
- Opening Assistance
- Operations Manual
- Research and Development
Capital Requirement : Php 350,000
Continuation Fee : Php 4000/month
Required Space : minimum 4 sqm.
2nd Floor, Robinsons
Cagayan de Oro City
Tel. #: 088-857-1256
BOY CHINOY
Filipino are rice-loving people. No great dish will be complete without rice. And since both Filipino and Chinese dishes are usually paired with rice, our team decided to go for the concept of Filipino-Chinese fusion, hence the name, BOY (a term which refers to a young Filipino male) and CHINOY (the popular label for half- Filipino and half-Chinese individuals).
We at BOY CHINOY, aim to offer the best of Pinoy and Chinese comfort food combined over steaming hot fried rice. One of our specialties being our steamed siomai or sharkfin dimsum paired with ice cold Chinese black gulaman.
At Php 39 per meal, BOY CHINOY rice meals are hot, quick, affordable and satisfying and can conveniently be eaten any time, any day, anywhere.
Franchise Package : P248,000
Inclusive of:
- Franchise Fee of P99,000
- Use of BOY CHINOY Trademark and Logo
- Customized Operations Manual
- Detailed Procurement Program
- Site Selection and Approval
- Training and Operational Support
- Marketing and Advertising Support
- Opening assistance
- Continuous Research and Development
P149,000 Initial Stall Start-up requirement
Complete Stall Set-up and Equipment*
Note:* Kart construction and set-up will require
additional cost
Sign Board and Menu Board
Initial Inventory
Branch Forms
Uniforms
OPTIONAL:
- Comprehensive Business Support
- Personnel Recruitment
- Financial Management Support
- Operations Management Support
Initial Term : 5 years
Capital Requirement : P248,000
Royalty Fee : None
Required Space : minimum 6 sqm.
BOY CHINOY
Blk. 31 Lot 5 Lima Street, BF International, Las Piñas City
Tel No. 666-3644 / 820-8766
COLOURS ICE CREAM SODA FLOATS is a newly-established ice cream cart that comes with a different and unique concept. Not just an ordinary store that offers ice cream and soda floats, COLOURS ICE CREAM SODA FLOATS uses an ice cream cart that can attract children and even people who feel very young at heart. All ages surely love COLOURS ICE CREAM SODA FLOATS soft served ice cream; be it as dessert or remedy for thirst. It is a sole proprietorship owned and operated by Virginia Pedraza. The store starts to operate this 2008 aiming to change the traditional way of serving soft-serve ice cream and soda floats. The company envisions itself to become the country’s famous and leading ice cream cart that caters very refreshing products.
Ice cream lovers of all ages warmed to the delightful creamy flavors of COLOURS ICE CREAM SODA FLOATS. The company also sells Super Sundaes and Fresh Buffalo Milk. Every month, the company has a featured flavor of the month for floats to recognize and emphasize each variety. The company starts to expands through franchising to cater all customer nationwide.
RANCHISE FEE P100,000.00
INITIAL INVESTMENT P300,000.00
FRANCHISE INCLUSIONS
- Uniquely designed cart of colours
- Initial product inventory: clear cups ice cream and stocks
- Uniform for 2 staff
- Use of business name and other proprietary marks
- Location approval
- Comprehensive Training for the Franchisee and Sales Staff
- Procurement Program
- Marketing Assistance
- Opening Assistance
- Operations Manual
- Research & Development
Initial Term 5 Years
Royalty Fee No Royalty
Minimum Space Requirement 4 sqm.
Total Investment P400,000.00
COLOURS ICE CREAM STUFF
9 Pearl St. Concepcion Subd.
Concepcion Marikina City
Tel. No.: (02) 942-4736 / 941-7608
Email Add.: coloursicecreamstuff@gmail.com
TITA LYNN’S FLAVORED SUMAN was conceptualized by Mr. & Mrs. Sun. Tita Lynn whose roots hail from the province of Pampanga (a province tagged as the Culinary Center of the Philippines) learned to make “suman” from her parents and grandparents. She never thought that she will continue the legacy of her ancestors and will turn out to be a business later on.
She prepared the suman in a traditional way which has been handed down through generations. With the rich imagination of her husband, they made this native delicacy unique by filling in flavor starting with langka jam. After a successful taste test and approval of the first flavor, additional flavors followed like ube (purple yam), macapuno (coconut sport), chocolate, mais-macapuno (to name a few). Thus born the “flavored suman”. It was easy for this product to be known because each satisfied client either gave it as a “pasalubong” or gift on special occasions. With the assistance of the Department of Science and Technology, the packaging improved and became more attractive enough to meet international standards.
In 2005, the couple decided to open their very first outlet at Tiendesitas, a venue with a Filipino theme which was perfect for their product. Now, three years in operation, it has a total of six (6) concessionaire stands to boast of, all operational and company-owned.
Development is not limited to flavors but also to address customers who have health concerns. They now have a “Wellness Corner” where one can avail of Original Suman cooked with “Splenda” or Coconut sugar. There is also the Red Benguet Suman which is rich in fiber , also cooked with either “Splenda” or coconut sugar. Lastly, the Cocomas Suman with organic based filling, cooked with coconut sugar known to lower bad cholesterol which are all good for diabetic and health conscious customers. This is to emphasize that suman could be a healthy snack food. Discovery of ways to satisfy discriminating tastes of clients continues with Tita Lynn’s.
Franchise Fee: Cart P175,000.00
Kiosk P300,000.00
Inclusive of:
Franchise Term: 5 years
She prepared the suman in a traditional way which has been handed down through generations. With the rich imagination of her husband, they made this native delicacy unique by filling in flavor starting with langka jam. After a successful taste test and approval of the first flavor, additional flavors followed like ube (purple yam), macapuno (coconut sport), chocolate, mais-macapuno (to name a few). Thus born the “flavored suman”. It was easy for this product to be known because each satisfied client either gave it as a “pasalubong” or gift on special occasions. With the assistance of the Department of Science and Technology, the packaging improved and became more attractive enough to meet international standards.
In 2005, the couple decided to open their very first outlet at Tiendesitas, a venue with a Filipino theme which was perfect for their product. Now, three years in operation, it has a total of six (6) concessionaire stands to boast of, all operational and company-owned.
Development is not limited to flavors but also to address customers who have health concerns. They now have a “Wellness Corner” where one can avail of Original Suman cooked with “Splenda” or Coconut sugar. There is also the Red Benguet Suman which is rich in fiber , also cooked with either “Splenda” or coconut sugar. Lastly, the Cocomas Suman with organic based filling, cooked with coconut sugar known to lower bad cholesterol which are all good for diabetic and health conscious customers. This is to emphasize that suman could be a healthy snack food. Discovery of ways to satisfy discriminating tastes of clients continues with Tita Lynn’s.
Franchise Fee: Cart P175,000.00
Kiosk P300,000.00
Inclusive of:
- Trade Name and Proprietary marks
- Site approval, Construction supervision
- Training for Franchisee, Supervisor,and Staff
- Bricks and display on loan
- Procurement program
- Marketing assistance
- Opening assistance
- Operations manual
- Research & Development
Franchise Term: 5 years
Capital Requirement: Cart P300,000
Kiosk P800,000
Royalty: Cart NoneKiosk 5% on non suman products
Minimum required space: Cart 3 sqm.
Kiosk 12 sqm.
TITA LYNNS FLAVORED SUMAN
Stall F-19 Tiendesitas Frontera Verde
Ortigas Avenue, Cor. C-5 Pasig City
Tel. # 8421753
Mobile # 0917.9971051 / 0920.9706505
Email Add: titalynn2004@yahoo.com
____________________________________
APORDABOLS PUSIT ATBP
Elite Mall Cart – P110,888
· Free side table 1.5x2x3ft
· Cart size 5×2.5×6.5ft Wooden
· 1 pc gas or electric stove with casserole
· 1 pc electric type deep fryer
· 1 pc food tong
· 4 pcs acrylic juicer 8×16
· 1 pc knife or scissor
· 1 set strainer
· 2 sets of uniform
· 1 pc knife
· 3pcs sauce squeezer
· 1 pc tarpaulin menu with stand
· Squidballs
· 1 pc food container
· Kikiam(Chicken,Pork)
· Crab Nuggets
· 2,000 worth of initial stocks
· Hotdog tidbits
Junior Cart Package – P64,888
· Cart size 4×2.0x 6.5 Wooden
· 1 pc electric or gas type burner
· 1 pc deep fryer
· 1 set strainer
· 3 pcs sauce pan
· 1 pc acrylic juicer
· 2 pcs food tong
· 1 pc knife
· 2 sets of uniform
· 1 pc tarpaulin menu with stand
Contact:
U- 409 4/F Hansel Arcade Bldg
#1 Imperial St.corAurora Blvd
Cubao Q.C (Beside Gateway Mall)
Telefax: (02)437-0927
Phone: (02) 438-4017, 387-1639
Email Address: c8best_fran@yahoo.com
Web: www.jvarcanghel.com
#1 Imperial St.cor
Cubao Q.C (Beside Gateway Mall)
Telefax: (02)437-0927
Phone: (02) 438-4017, 387-1639
Email Address: c8best_fran@yahoo.com
Web: www.jvarcanghel.com
_______________________________________
Authentic Japanese Corn
Franchise Package: P 149,999
Inclusive of:
Inclusive of:
· Use of trade name and logo
· Use of Business System
· Mall Type cart
· Tarpaulin with stand
· Equipment
· Chest type freezer
· Menu board
· Initial Inventory worth P 4000.00
· 2 sets of Uniform
· Franchise Agreement
· Free delivery of franchise package with in Metro Manila
· Free delivery of stocks with in Metro Manila
· Notarized franchise Agreement
· Free Business Franchise Orientation “How to start a Franchise Business”
· Site assistance
· Dry Run Assistance
· Grand opening assistance
· Recruitment and Training of service crew
· Balloons for opening (Metro Manila only)
Terms: 3 years and 15 days
Contact:
Metro Foodcart Business Corp.
Unit 705 Cityland Mega Plaza
ADB Ave. Ortigas Center Pasig City
Phones: (02) 914-1094/4163/0439, (02) 687-6609
E-mail: mfoodcart@yahoo.com, metro.foodcart@yahoo.com
Web: www.metrofoodcart.com
Unit 705 Cityland Mega Plaza
ADB Ave. Ortigas Center Pasig City
Phones: (02) 914-1094/4163/0439, (02) 687-6609
E-mail: mfoodcart@yahoo.com, metro.foodcart@yahoo.com
Web: www.metrofoodcart.com
______________________________
BALLS NG BAYAN
Products:
· Fishballs, Kikiam, Squidballs, Orlian
Franchise Package: P46,900
Inclusive of:
Inclusive of:
· Collapsible Cart
· Advertising Support
· Sales Campaign
· Marketing Materials
· Crew Uniform
· Basic Equipment
· Use of Business Name and Logo
· Franchise Seminar
· Crew Training
Other Foodcart Package
· Single Cart – P29,900
· 2-in-1 Cart – P46,900
· 3-in-1 Cart – P57,900
· High-End Cart – P68,900
· Distributor Package (Area Product Center – P250,000
Contact:
Victory Franchise, Inc.
Stall II – 17G Bldg. C 2/F Metrowalk Complex
Meralco Ave., Ugong, Pasig City
Tel: (02) 470-3591, 0916-6300008
Email: victoryfraninc@yahoo.com, victoryfranchise@gmail.com
Web: www.victoryfranchise.com
Stall II – 17G Bldg. C 2/F Metrowalk Complex
Meralco Ave., Ugong, Pasig City
Tel: (02) 470-3591, 0916-6300008
Email: victoryfraninc@yahoo.com, victoryfranchise@gmail.com
Web: www.victoryfranchise.com
______________________________
BIBINGKINITAN
Bibingkinitan is the softest and most moist bibingka in the country. Our focus on giving our customers the best quality products and excellent customer service had allowed us to be the fastest growing bibingka chain in the country!
Franchise Packages (All In)
Cart Setup (2-4 sq.m.) – P317,500
Counter with seating (10-25 sq.m.) – P566,000
Roadside (10-25 sq.m.) – P786,000
Inclusion of Franchise Package
Counter with seating (10-25 sq.m.) – P566,000
Roadside (10-25 sq.m.) – P786,000
Inclusion of Franchise Package
· Use of logos and trademarks, operations manual, proprietary products, etc.
· Complete store setup including signage, equipment, etc.
· Site evaluation assistance
· Classroom and on-site training
· Uniforms for crew
· Store opening assistance
· On-going operations and marketing support Franchise Features:
· 3-Year franchise term, renewable
· No royalty. Projected ROI is 8-12 months
· High profit margin, low food cost
· Strong and established nationwide brand
Contact:
Food Asia Corporation
9/F Page 1 Bldg. Madrigal Business Park,Muntinlupa City
Tel: (02) 809-0884/3333/6893
Email: franchise@theteasquare.com
Web: www.bibingkinitan.com
9/F Page 1 Bldg. Madrigal Business Park,
Tel: (02) 809-0884/3333/6893
Email: franchise@theteasquare.com
Web: www.bibingkinitan.com
____________________________
BIGBOY TOPPINGS
Franchise Package: P80,000.00
Franchise Inclusions:
Franchise Inclusions:
· Use Of Trade Name & Logo
· Durable Cart With Cabinets
· Heavy Duty Equipment
· Operational Utensils
· One (1) Set Of Personnel Uniform
· Initial Product Inventory
· Comprehensive Training
· Marketing Supplies
· Inventory System
· Pre-Opening Assistance
· Notarized Franchise Agreement
Contact
Royale Business Club, International, Inc.
G/F, Mezzanine and 3/F JR Building, #1520 Quezon Avenue,
Barangay South Triangle, Quezon City
Tel: 448-6542/7844/5643
Email: info@royalebusinessclub.com, royalebusinessclub01@gmail.com
Web: www.royalebusinessclub.com
_________________________________
BONITO’S BURGER
BURGER STATION
Arabian Nights Shawarma
Asia Pacific & Global Franchise Co.
Unit C-4 Dunville Condominium,
Castilla St. Brgy.Valencia , New Manila , Quezon City
Tel. 490-5277, Tel. Fax. 416-6201
Email: apgf001@yahoo.com
Web: www.asiapacificfranchising.comAyskrim Haus
BEEF WICH
BICHO BITES
BINALOT
BURGER FACTORY
_______________________________G/F, Mezzanine and 3/F JR Building, #1520 Quezon Avenue,
Barangay South Triangle, Quezon City
Tel: 448-6542/7844/5643
Email: info@royalebusinessclub.com, royalebusinessclub01@gmail.com
Web: www.royalebusinessclub.com
_________________________________
BONITO’S BURGER
Bonito’s Burger – Buy 1 Free 1
Franchise Fee: – 150K + 12% VAT (Promo: Becomes 120K + VAT from Jan. 5-30, 2009)
Franchise Term: 3 years (renewable 50% after 3 yrs., after 5 yrs. will award to the Franchisee)
Royalty Fee & Marketing Fee: PHP 500/monthly
Franchise package includes:
Franchise Fee: – 150K + 12% VAT (Promo: Becomes 120K + VAT from Jan. 5-30, 2009)
Franchise Term: 3 years (renewable 50% after 3 yrs., after 5 yrs. will award to the Franchisee)
Royalty Fee & Marketing Fee: PHP 500/monthly
Franchise package includes:
· Assistance in location
· Manpower (1)
· Food cart w/ signage & w/ multi cabinet
· Tarpulin for the cart
· Side table w/ multi cabinet
· Lights for the signage
· One (1) electric griddle
· One (1) rangehood
· Freezer (chest type)
· Food utensils
· Initial product worth p 2,500.00
· Training of franchisee
· Training of service crew
· 2 sets of service crew uniform
· Use of the trade name
· Use of the operations manual
· Marketing assistance
· Pre-opening assistance
Bonito’s Burger Franchise Packages: P50,000 and P150,000
Inclusive of:
Inclusive of:
· Collapsible cart
· Gas griddle
· Initial products
· Training of franchisee/service crew
· Use of trade name and operations manual
ROI (Return of Investment) Projected Pay Back Period: 5 – 8 months
Cart Prospective: 2 ½ x 4 x 6 ft.
Cart Prospective: 2 ½ x 4 x 6 ft.
Contact:
Bonitos Food Haus
UG 19 Alfaro Place 146 L.P. Leviste St.
Salcedo Village Makati City
Contact nos. (02) 817-6214 / (02) 812-3858 / 09152077208
E-mail: bonitosfoodhaus@yahoo.com
UG 19 Alfaro Place 146 L.P. Leviste St.
Salcedo Village Makati City
Contact nos. (02) 817-6214 / (02) 812-3858 / 09152077208
E-mail: bonitosfoodhaus@yahoo.com
______________________________
BUBBA TEALICIOUS PEARL MILK TEA PLACE
BubbaTealicious Pearl Milk Tea Place (BPMTP) is an infusion of Fun, Gastronomic Satisfaction and Healthy Lifestyle in one cozy spot. “TEA” is the product highlight of BubbaTealicious. Quality tea leaves will be used instead of powdered ones for this concept. Traditional Chinese tea brewing will be used to produce the perfect and finest tasting brewed tea with little or no bitterness at all and the right aroma. The idea is to reintroduce tea-drinking practices to the current generation and educate them on the wonderful and healthy benefits of such discipline.
The brewed tea will be creatively combined with other ingredients such as fruit syrups, milk , fresh fruit bits, chewy tapioca and coconut jelly (nata) to come up with a variety of delicious and exciting beverages called Bubble Tea and Pearl Milk Tea or Naicha. These bubbly concoctions will then be presented with ice or as a slush drinks.
The brewed tea will be creatively combined with other ingredients such as fruit syrups, milk , fresh fruit bits, chewy tapioca and coconut jelly (nata) to come up with a variety of delicious and exciting beverages called Bubble Tea and Pearl Milk Tea or Naicha. These bubbly concoctions will then be presented with ice or as a slush drinks.
BBT Cart Package – P330,000
Inclusive of:
Inclusive of:
· Standard BBT Cart
· Equipments and utensils
· Office supplies and cleaning materials
· Initial inventory and consumables
· Personnel training service
· Site evaluation assistance
· Central purchasing
· Opening assistance
· No royalty fee
· Franchise term: 3 years
Contact:
TeleFax: (02) 376-6052
Mobile : 0920-5390448, 0922-9972777
Email: BubbaTealicious@yahoo.com
Web: www.BubbaTealicious.com
Email: BubbaTealicious@yahoo.com
Web: www.BubbaTealicious.com
_______________________________
BURGER STATION
Food Booth/Kiosk – Php 50,000Package includes:
· 1 Collapsible Cart
· 1 Gas Griddle
· Wrap around tarpaulin used for the cart
· Marketing Assistance (1 year)
· Training of Franchisee and Service Crew
· Use of trade Name
· Use of operation Manual
· Initial Food Supplies worth 1,500
Food Cart – Php 180,000
Package includes:
· 1 Burger Station food chart with complete signage
· 1 Menu Board
· 1 Standee tarpaulin
· 1 Electric Griddle
· 1 Display Cabinet
· Initial food Service equipment
· Initial Food Supplies worth Php 2,500.00
· Pre-Opening Assistance (3- day preparation before opening schedule)
· Marketing Assistance for 2 year
· Training of franchisee and service crew
· Use of trade name
· Use of operation manual
· Assistance on Commercial location (description of the franchisee)
· Assistance of seeking man power through our tie-up Manpower Agency
Contact details:
Suarez Group of Companies
Unit 6 Topy’s Place
Libis, Q.C.
Tel: 395-5918; 395-5002
Email: suarezgroupofco@yahoo.com
Suarez Group of Companies
Unit 6 Topy’s Place
Libis, Q.C.
Tel: 395-5918; 395-5002
Email: suarezgroupofco@yahoo.com
______________________________
Arabian Nights Shawarma
Franchise Package: P85,000.00
Product: Authentic Persian Shawarma
Product: Authentic Persian Shawarma
Franchise Inclusions:
· Food Cart
· (2) Burner Shawarma Machine
· Utensils
· Small Wares
· Menu board
· Signages
· Uniform of crews
· Initial Product
· Business Training
· Pre-opening assistance
· Grand Opening Assistance
· Site Assistance
Contact:
Unit C-4 Dunville Condominium,
Castilla St. Brgy.
Tel. 490-5277, Tel. Fax. 416-6201
Email: apgf001@yahoo.com
Web: www.asiapacificfranchising.com
__________________________________
Ayskrim Haus
“Your Ice-cream experience starts here” Ice-cream always casts it’s happy spell to young and old ones. It’s magic has a way of making a bad day good or even better. Here at Ayskrim Haus the magic starts by choosing one of the many delicious dips and toppings to let the customers enjoy a blissful ice cream experience. It is not only the magic of ice cream that will make your customers walking into the store but also the fun it brings with it’s uniquely designed concept. And this what makes Ayskrim Haus such a sweet and fun franchise to own!
FRANCHISE PACKAGE COST : P375,000
Inclusions:
Inclusions:
· P30,000 Franchise Fee (5 years contract-renewable)
· 1 Unit “Eat and Play” Mall Cart w/ Slide and Mascot
· 1 Unit 3 Spout Soft Serve Ice Cream Machine
· 1 set uniform (Shirt and Cap)
· 1 set small wares
· P10,000 worth Initial Stocks
· Comprehensive Training
BUSINESS ASSISTANCE :
· Location Assistance
· Registration Assistance (Permits and Licenses)
· Product Updates
· Management and Marketing Support
· FREE delivery within Metro Manila for a minimum order of P10,000
Contact Details
Eat&Play Enterprise
Unit 5, 4th level Business Center,
Metropolis StarMall, Alabang, Muntinlupa City
Tel Nos.: 807-7511/842-4927/842-9277 Loc.110
Website: www.eat-play.com
Unit 5, 4th level Business Center,
Metropolis StarMall, Alabang, Muntinlupa City
Tel Nos.: 807-7511/842-4927/842-9277 Loc.110
Website: www.eat-play.com
______________________________________
BEEF WICH SANDWICH
Some good things come unexpectedly as Alan Larot, Proprietor of Ashley’s Beef Which in Cebu City shares his sandwich story. Two years ago late for his tee time and wolfing his lunch at the clubhouse, he stuffed the chopped up remains of a good local steak in bread poured in the gravy, and as afterthought put in all the vegetables sidings from his plate.
His golf game wasn’t too good that day but his fairway snack certainly was great. This
inspiration led to a whole new food concept. He secured a meat roasting machine from a friend friend experimenting on a variety of beef marinades and sauces at his household kitchen.
Months of trying numerous bread varieties would pass before perfecting this unique sandwich concept.
inspiration led to a whole new food concept. He secured a meat roasting machine from a friend friend experimenting on a variety of beef marinades and sauces at his household kitchen.
Months of trying numerous bread varieties would pass before perfecting this unique sandwich concept.
In October 205, after a friendly supplier introduced an Italian origin bread, they reworked to Filipino taste, the sandwich was taste tested by his golfing buddies, friends and colleagues. BeefWich, stuffed with roast beef morsels, vege trimmings of tomatoes, onions and cucumber in regular or hot oriental sauce in Ciabatta bread was launched.
In the same year Asheley’s Beef Which Foods opened in Cebu Doctors University catering to its medical students. A month after it opened its second outlet in GQS Plaza , Banilad Ceu City . To date this small upstart sandwich line has opened cart outlets in Ayala Center and SM City Mall in Cebu City .
Today Beef Which Carts in appealing red and black color motif carries beef roasting and bread toasting machines. BeefWiches are served lightly toasted in heavy filling with choices of special Macaroni and Potato salads to go.
Franchise Information
Franchise Fee: Php 150,000
Inclusive of:
Inclusive of:
· Use of trade name and proprietary marks
· Training of Franchisee and staffs
· Procurement program
· Marketing assistance
· Opening assistance
· Operations manual on loan
· Research & development
· Site approval
Initial term: 5 years
Renewal term: 5 years
Royalty fee: 5,000 per month
Minimum space requirement: 4 sqm.
Estimated outlet investment: Php 350,000
Renewal term: 5 years
Royalty fee: 5,000 per month
Minimum space requirement: 4 sqm.
Estimated outlet investment: Php 350,000
Contact:
RK Franchise Consultancy
Ground Floor Minnesota Mansion,
267 Ermin Garcia, Cubao,Quezon City
Phones: (02) 912-2946, 955-0734, Fax: (02) 912-2973
Nationwide Tollfree: 1800-10-88888RK
Email: rk@rkfranchise.com
Ground Floor Minnesota Mansion,
267 Ermin Garcia, Cubao,
Phones: (02) 912-2946, 955-0734, Fax: (02) 912-2973
Nationwide Tollfree: 1800-10-88888RK
Email: rk@rkfranchise.com
________________________________
BICHO BITES
Bicho Bites & Pinoy Rolls 2in1 Promo
Franchise Fee: P80,000
Inclusions:
Franchise Fee: P80,000
Inclusions:
· Use Of Trade Name & Logo
· Durable Cart With Cabinets
· 1 Heavy Duty Deep Fryer
· 4 Pcs Stainless Trays
· 2 Pcs Big Tongs
· One (1) Set Of Personnel Uniform
· Initial Product Inventory
· Comprehensive Training
· Menu Tarp
· 1 Plastic Laddle
· 1 10L Round Acrylic Juicer
· Inventory System
· Pre-Opening Assistance
· Notarized Franchise Agreement
Contact
Royale Business Club, International, Inc.
G/F, Mezzanine and 3/F JR Building, #1520 Quezon Avenue,
Barangay South Triangle, Quezon City
Tel: 448-6542/7844/5643
Email: info@royalebusinessclub.com, royalebusinessclub01@gmail.com
Web: www.royalebusinessclub.com
G/F, Mezzanine and 3/F JR Building, #1520 Quezon Avenue,
Barangay South Triangle, Quezon City
Tel: 448-6542/7844/5643
Email: info@royalebusinessclub.com, royalebusinessclub01@gmail.com
Web: www.royalebusinessclub.com
_____________________________
BINALOT
Filipinos love to eat, which explains why practically every major global food brand is in the country; fast food brands, especially. These international franchises and their local imitations dominate. Filipino dining taste, in turn, has become very Western.
It was this way until a band of young entre-Pinoys realized, in 1996, that the Philippines has as much to contribute to the culinary world as burgers & french fries, pizzas & spaghettis, plastic spoons & styropacks. Their Filipino pride pursued the rebirth of Pinoy classics – adobo & bistek, tapa & tocino, sisig & longganisa, even salted egg & tomato against the onslaught of “Colonel Sanders, Ray Krock and his jolly clone”.
Their flash of inspiration led to the re-discovery of an age-old but very clever Filipino dining practice much better than styro lunch packs – banana leaves! Equally clever, their “banana insight” inspired the birth of BINALOT Fiesta Foods.
How much is a Binalot franchise?
Investment in a Binalot franchise begins at P1.2 Million depending on the type of store.
· Full Dine-In (35-80 sqm.): P1.8 to 2.5 Million
· In-Lin Kiosk (11-25 sqm.): P1.2 to 1.8 Million
This investment fee includes the following:
· Franchise Fee
· Construction of the store
· Kitchen equipment and facilities
· Furniture and fixtures
· Air-con system
· Signage
· Pre-operating expenses
The Binalot Support System
· Site selection assistance
· Training in the Binalot systems for the franchisee and initial store team.
· Design, planning and construction Assistance
· Opening Assistance (for the first month of operations)
· Operations Manual
· Continuous day to day operations assistance
· Central commissary to supply outlet needs
· Training programs
· Regular communications system with franchisees.
· On-going marketing and product development.
· Regular meeting and field visitations by Binalot Operations team for on-site assistance.
Contact
Binalot Fiesta Foods, Inc.
3686 BUJ Building Sun Valley Drive,
Sun Valley Subdivision, Paranaque City,
Tel: (02) 822-6483, 821-0509
Email: bdd@binalot.com, ilovebinalot@gmail.com
Web: www.binalot.com
3686 BUJ Building Sun Valley Drive,
Sun Valley Subdivision, Paranaque City,
Tel: (02) 822-6483, 821-0509
Email: bdd@binalot.com, ilovebinalot@gmail.com
Web: www.binalot.com
____________________________
BURGER FACTORY
Offers different varieties of Burger and get 1 free!.
Gold Package: P128,888
Inclusions:
Inclusions:
· Use of Trade Name and Logo
· Use of Business System
· Customized stainless cart with cabinet, lighted menu and company signage
· Complete operating equipments
· Complete operating utensils
· Initial Product Inventory
· Marketing collaterals (banner, menu, stand)
· Working table
· Notarized franchise contract
· Post-opening and opening assistance
· Operations manual
· Staff training
Contact details:
JC Franchsing Inc.
1196 Batangas St. , San Isidro , Makati City
Tel: (02) 889-4772 to 76, 0917-8JCFRAN
Email: customersupport@jcfranchisinginc.com
Tel: (02) 889-4772 to 76, 0917-8JCFRAN
Email: customersupport@jcfranchisinginc.com
http://www.jcfranchisinginc.com
C8 BEST DIMSUM
Classic Cart Package Dimsum – P104,888
· Cart 4×2.2x 6.5ft
· 1 unit Large steamer (glass type)
· 1 pc acrylic juicer 8×16
· 1 pc food tong
· 2 pcs sauce dispenser
· 1 set sauce pan with spoon
· 2 sets of crew uniform
Contact:
U- 409 4/F Hansel Arcade Bldg
#1 Imperial St.corAurora Blvd
Cubao Q.C (Beside Gateway Mall)
Telefax: (02)437-0927
Phone: (02) 438-4017, 387-1639
Email Address: c8best_fran@yahoo.com
Web: www.jvarcanghel.com
#1 Imperial St.cor
Cubao Q.C (Beside Gateway Mall)
Telefax: (02)437-0927
Phone: (02) 438-4017, 387-1639
Email Address: c8best_fran@yahoo.com
Web: www.jvarcanghel.com
_________________________
ANAK NG SIOPAO
Cinco Corporation is the name behind the popular food brands like Potato Corner , Quick Stix , Chai Asia. Early last 2007, the company has opened its first restaurant called Bamboo Asia Grill in Marikina and has opened its second branch in Robinsons Sta. Rosa.
Cinco Corporation has set up a trading company that sells affordable fast food supplies and equipment and has also diversified in property services through its subsidiary Global Prime Properties, Inc.
Franchise Package: P 50,000
Inclusive of:
Franchise Package: P 50,000
Inclusive of:
· Cart and equipments
· Small wares
· Signage
· Training
· Initial supplies of P 1,000
Franchise term: 3 years
Contact details:
Cinco Corporation
869 Katarungan St. , Plainview , Mandaluyong City
Tel. 534-5845 to 46
Fax: 534-5849
Email: cincofranchise@yahoo.com
Web: www.potatocorner.com
Tel. 534-5845 to 46
Fax: 534-5849
Email: cincofranchise@yahoo.com
Web: www.potatocorner.com
______________________________
Aseas House of Burger
Collapsible Cart: P70,000 VAT Exclusive
Food Cart: P180,000 VAT Exclusive
Franchise Term: 3 years (renewable)
Royalty Fee: 5% of GrossSale
Preferred areas: Malls, Commercial Spaces/Areas, Schools, orOffice Building
Projected pay back period: 6 months
Prospective areas: 4 sq. meters
Franchise Package Includes:
Food Cart: P180,000 VAT Exclusive
Franchise Term: 3 years (renewable)
Royalty Fee: 5% of Gross
Preferred areas: Malls, Commercial Spaces/Areas, Schools, or
Projected pay back period: 6 months
Prospective areas: 4 sq. meters
Franchise Package Includes:
· Collapsible Cart/Food Cart with Signage
· Equipment (Gas Griddle)
· Initial Food Supplies Worth P1,500/4,000
· Pre-Opening Assistance (Ingress, Grand Opening)
· Use Of Trade Name
· Use Of Operational Manual
· Service Crew Training
· Franchisee Training
· Service Crew Uniform
· Marketing Assistance
Contact Details:
Antonio S. Eugenio and Sons, Inc.
Unit 2 Metropolis Star Apartment
2nd Level Starmall Alabang
South Superhighway, Alabang,Muntinlupa City
Phone: 809-3826, Fax: 842-7018
Email: pinoy_waffle@yahoo.com
Unit 2 Metropolis Star Apartment
2nd Level Starmall Alabang
South Superhighway, Alabang,
Phone: 809-3826, Fax: 842-7018
Email: pinoy_waffle@yahoo.com
_____________________________
Bake & Churn Cart
Products: Ice cream cakes, ice cream bars and scoops
Company Name: Snow Joe Cream Collers Inc.
Owner: Jasmine Hernandez Basuil
Operating since: 2006
No. of outlets: 24
Company Name: Snow Joe Cream Collers Inc.
Owner: Jasmine Hernandez Basuil
Operating since: 2006
No. of outlets: 24
Franchise Package:
· P250,000 including cart equipment, initial stock, training, crew uniform, etc.
· Estimated ROI: Form six months to one year.
Contact:
Snow Joe Cream Coolers Inc.
Angles Livelihood Complex, EPZA,Angeles City
Tel: (045) 626-2302; (045) 893-0537
Email: mysnowjoe@yahoo.com, franchise_snowjoe@yahoo.com
Angles Livelihood Complex, EPZA,
Tel: (045) 626-2302; (045) 893-0537
Email: mysnowjoe@yahoo.com, franchise_snowjoe@yahoo.com
__________________________________________
BEESTOP FOODHAUZ
Beestop Foodhauz, born in the heart of General Santos City in 2007, is owned and operated by Mrs. Charlene Coroza-Enriquez. It offers the best tasting Garlic Fried Chicken and mouth-watering Lutong Bahay Recipes in town. The food house offers healthy and delectable foods at very affordable prices. Diners enjoy the wide array of Lutong Bahay recipes such as Pork Kaldereta, Pork Kilawin, Pork Menudo, Pork Pochero, Sinigang na Baboy and Tinolang Manok.
Vegetarians can also take a taste of Raddish Salad, Salad na Langka, and Salad na Puso ng Saging. Aside from these, the food house also offers scrumptious foods that will surely satisfy the cravings of customers without sacrificing their budget. The foods are prepared with such meticulousness that one could swear they look and taste extra ordinary. Undeniably, Beestop’s Menu never fails to give satisfaction and delight to every customer’s taste bud. Though still relatively young in the business, it quickly climbs up the ladder of success despite of an ever-increasing competition in the food industry.
Franchise Package:
Franchise Fee – P250,000
Inclusive of:
Inclusive of:
· Profitable Business Venture
· Excellent Menu Creation
· Known brand in General Santos City
· Use of Proprietary marks
· Site selection assistance and approval
· Training for Franchisee and Staff
· Opening Assistance
· Operations Manual
· Research and Development
Initial Term – 5 yrs
Capital Requirement – P700,000
Continuation Fee – 3% gross sales
Required Space – Minimum of 20 sqm.
Capital Requirement – P700,000
Continuation Fee – 3% gross sales
Required Space – Minimum of 20 sqm.
Starter Package
· 10 Liters Garlic Sauce
· 100 Take Out Boxes
· 1,000 Pieces Sticker Flags
· 1,000 Pieces Wax Papers
· 10 Beestop Employees Tshirts
· 10 Kilos Garlic Fried Chicken Ingredients
Contact:
RD
Tel.: (083) 301-7911
Email: charlenecoroza@yahoo.com.ph
__________________________________
BIG BETTER BURGERS
Big Better Burgers is a new fast-casual food station, serving premium grilled Burgers. Burgers that are made from fresh one third pound pure beef Burgers patties, infused with our special seasonings, grilled and smoked to juicy perfection sitting on our special dill and onion mayo, top with cheese, lettuce and tomato and encased in a special moist country style bun. We also serve our perfectly grilled patties in mouth watering variations such as our gooey three cheeses, hot jalapeno salsa, sweet shiitake mushroom in teriyaki sauce, buttered button mushroom in burgundy sauce, crispy bacon and grilled onions in chili barbecue sauce and more.
Filipinos are essentially rice eaters. We have therefore developed a line of one third pound juicy Burgers steak toppings such as shiitake teriyaki rice, bacon barbecue rice and mushroom bistro rice. We have also introduced a fish fillet sandwich and rice version. This is served on a bed of red cabbage and lettuce with your choice of tartar, teriyaki or barbecue sauce.
Our prices are very reasonable. Our goal is not only to,serve the best and most satisfying Burgers, but also to make premium Burgers affordable to our target market of middle to upper income families. We are available at Mezzanine Floor; Shoppers @ Victoria in Timog. Avenue., cor. Panay Avenue , Quezon City .
Franchise Information
Franchise Fee: P 420,000
Inclusive of:
Inclusive of:
· Trade Name and Proprietary marks
· Site approval
· Construction supervision
· Training
· Procurement program
· Marketing assistance
· Opening assistance
· Operations manual
· Research & Development
Franchise Term: 5 years
Royalty Fee: 5% of gross sales
Total initial investment: P2.2 Million
Minimum required space: 20 s.qm.
Royalty Fee: 5% of gross sales
Total initial investment: P2.2 Million
Minimum required space: 20 s.qm.
Contact:
RK Franchise Consultancy
Ground Floor Minnesota Mansion,
267 Ermin Garcia, Cubao,Quezon City
Phones: (02) 912-2946, 955-0734, Fax: (02) 912-2973
Nationwide Tollfree: 1800-10-88888RK
Email: rk@rkfranchise.com
Ground Floor Minnesota Mansion,
267 Ermin Garcia, Cubao,
Phones: (02) 912-2946, 955-0734, Fax: (02) 912-2973
Nationwide Tollfree: 1800-10-88888RK
Email: rk@rkfranchise.com
________________________________
BLIZZ SOFT ICE CREAM
Offers different varieties of Soft Ice Cream.
Gold Package: P128,888
Inclusions:
Inclusions:
· Use of Trade Name and Logo
· Use of Business System
· Customized stainless cart with cabinet, lighted menu and company signage
· Complete operating equipments
· Complete operating utensils
· Initial Product Inventory
· Marketing collaterals (banner, menu, stand)
· Working table
· Notarized franchise contract
· Post-opening and opening assistance
· Operations manual
· Staff training
Contact details:
JC Franchsing Inc.
1196 Batangas St. , San Isidro , Makati City
Tel: (02) 889-4772 to 76, 0917-8JCFRAN
Email: customersupport@jcfranchisinginc.com
Tel: (02) 889-4772 to 76, 0917-8JCFRAN
Email: customersupport@jcfranchisinginc.com
http://www.jcfranchisinginc.com
_______________________________
BOY CHINOY
Filipino are rice-loving people. No great dish will be complete without rice. And since both Filipino and Chinese dishes are usually paired with rice, our team decided to go for the concept of Filipino-Chinese fusion, hence the name, Boy (a term which refers to a young Filipino male) and Chinoy (the popular label for half- Filipino and half-Chinese individuals).
We at Boy Chinoy, aim to offer the best of Pinoy and Chinese comfort food combined over steaming hot fried rice. One of our specialties being our steamed siomai or sharkfin dimsum paired with ice cold Chinese black gulaman.
At Php 39 per meal, Boy Chinoy rice meals are hot, quick, affordable and satisfying and can conveniently be eaten any time, any day, anywhere.
At Php 39 per meal, Boy Chinoy rice meals are hot, quick, affordable and satisfying and can conveniently be eaten any time, any day, anywhere.
Franchise Information
Franchise Fee: P 100,000
Inclusive of:
Inclusive of:
· Trade Name and Proprietary marks
· Site approval
· Construction supervision
· Training
· Procurement program
· Marketing assistance
· Opening assistance
· Operations manual
· Research & Development
Franchise Term: 5 years
Continuation Fee: P6,000/month
Capital requirement: P250,000
Minimum required space: 6 sqm.
Continuation Fee: P6,000/month
Capital requirement: P250,000
Minimum required space: 6 sqm.
______________________________
BOXY GOURMENT RICE
Brand Name: Boxy Gourmet Rice
Franchised Offered: Single Unit Franchise
Format: Kiosk
Category: Food & Beverage
Initial Investment: Php 200,000 – 250,000
Target Franchise Area: Nationwide
Franchised Offered: Single Unit Franchise
Format: Kiosk
Category: Food & Beverage
Initial Investment: Php 200,000 – 250,000
Target Franchise Area: Nationwide
Contact details:
Mr. Auster Perez
56Fairview Ave., cor. Fairlane St.
Fairview , Quezon City
Tel. 427-4479
56
Tel. 427-4479
8 MVL Centre, Paninsingin, Lipa City , Batangas
Tel. No: (043)312 4315
Tel. No: (043)312 4315
Contact:
RK Franchise Consultancy
Ground Floor Minnesota Mansion ,
267 Ermin Garcia, Cubao,Quezon City
Phones: (02) 912-2946, 955-0734, Fax: (02) 912-2973
Nationwide Tollfree: 1800-10-88888RK
267 Ermin Garcia, Cubao,
Phones: (02) 912-2946, 955-0734, Fax: (02) 912-2973
Nationwide Tollfree: 1800-10-88888RK
_________________________________
BURGER JUAN
Franchise Package P 200,000 – All In
· Well fabricated carts with fiberglass design
· With free personal refrigerator
· With free heavy duty hamburger griller
· Complete utensils and operational materials
· 2 sets of complete crew uniforms
· Trade secrets and orientation
No royalty fee
Lifetime franchise package
Lifetime franchise package
CONTACT
Bgy. Pag-asa,
Tel: (02) 647-8062; 453-0145